20 September 2010
Matching food and wine can be tricky at the best of times, but what do you do when confronted with a curry, a chinese or cuisine from that part of the world? The flip side of people’s palates becoming more adventurous is that it makes it harder to decide on what wine will complement the range [...]
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14 December 2009
South African winemakers have been desperately trying to catch up with New Zealand when it comes to sauvignon blanc. In the UK in particular Kiwi sauvignon blanc is held in very high regard and who hasn’t been to a summer barbecue where at least one bottle of the stuff gets dished up? Part of the [...]
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